Hey everyone, I hope your day is going well! Today I want to lớn talk about a great product from Tatcha called the Polished Classic Rice Enzyme Powder ($78 CAD). Inspired by the beauty regimen of Japanese geishas, Tatcha is determined lớn bring their ancient skincare secrets to the modern woman. To read more about the Rice Enzyme Powder, a gentle yet effective cleansing powder, click.......
Packaging:Where bởi vì I even start? There is good packaging và there is beautiful packaging but Tatcha elevates its packaging experience to a new height. The woodgrain-patterned box opens lớn reveal an inner tray printed with an elegant Japanese bamboo pattern. The tray holds the Rice Enzyme Powder, wrapped with a pretty letter from Tatcha founder Victoria Tsai, entailing the story behind the sản phẩm the usage directions.The Polished Classic Rice Enzyme Powder comes in a simple yet classic 60g jar. The powder dispenses from a small closeable spout at the đứng đầu once the lid is unscrewed. It can get slightly messy pouring out the powder but I can"t really think of a better way for Tatcha khổng lồ package this.
Formulation:Inspired by the secret beauty regimen of Japanese geishas, Tatcha"s Polished Classic Rice Enzyme Powder is a cleansing face powder made with finely milledrice powder, rice bran, papain (papaya enzyme), pearl protein, & extracts of green tea và red algae. The powder promises to lớn gently cleanse và exfoliate the skin, leaving it soft và supple.
Tatcha Polished Classic Rice Enzyme Powder
To use, simply wet your hands và face & pour about half a teaspoon of the powder into your palms & lather. The powder turns into a really gentle & creamy slurry, with only fine bits of exfoliating particles. I initially thought that this is more of a scrub but the formulation foams well enough that it can easily replace your regular face cleanser. The Rice Enzyme Powder works really well at smoothing the skin. After use, my skin feels completely renewed và refreshed. My only critique of the product is that after repeated uses (two or three times in a row), the powder can be just a bit drying, at least for my skin type. It"s definitely nowhere as drying as theBiore Baking Soda ScrubI recently reviewed. So, I would recommend using these every few days, as opposed khổng lồ every single day.Overall, this is a beautifully-packaged cleansing powder that leaves the skin feeling super clean và lightly exfoliated. Tatcha offers three other variations of this Rice Enzyme Powder; the Classic formulation I have here is best for normal or combination skin.Availability:Tatcha is available online and in stores at Sephora và Tatcha.
